Friday, February 20, 2009

Sardine Pasta

I haven't been cooking much lately but we did have some sardine pasta the other day that turned out pretty alright.

Whats in it?

1 Large Can of Deboned Sardines
Half Red Pepper *diced*
1/2 block of Cheddar Cheese *grated*
1 Can Ayam Brand Baked Beans
1 Red Onion *diced*
1 Tbs Garlic *minced*

Seasoned with black & white pepper and italian seasoning.

Boil pasta. Stir fry all ingredients except cheese in a pan. When pasta is cooked, mix in and top with a generous amount of cheese. Serve. :)

No comments: